Every year, Nation’s Restaurant News editors select influential industry insiders for The Power List. This year, our list focused on people who are evolving the restaurant industry through fresh ideas and game-changing approaches to lea…
I had been dillydallying around for weeks, with every intention of getting up to the Dallas area to visit chef Tiffany Derry’s promising new restaurant, Roots Southern Table, which had opened in June. Then, on the morning of October 12,…
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